Basque Cheesecake With Belgian White Chocolate Ganache & Raspberry Compote
Basque Cheesecake is painfully so good! A dream of a dessert that is uniquely silky, smooth, creamy and so delicious. Basque Cheesecake does not have a crust, it's texture is much lighter than New York-style cheesecake, with an airy, souffle-like cream cheese-based and topped with a luscious Belgian white chocolate ganache, raspberry compote and crushed Raffaello. Truly addictive!
BASQUE CHEESECAKE WITH BELGIAN WHITE CHOCOLATE GANACHE & RASPBERRY COMPOTE
8" Serves 12
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